A food recall is defined as - action taken to remove from sale, distribution and consumption foods which may pose an unacceptable safety risk to consumers.

A food recall may be initiated as a result of reports referred from a variety of sources - manufacturers, wholesalers, retailers, medical practitioners, government agencies (for example, the police or a health authority) and consumers.

We liaise with Food Standards Australia New Zealand (FSANZ) and coordinate food recalls for follow up action by local authorities in Western Australia.

We participate in, and administer, the Western Australian component of the national food recall system. By informing Local Governments on food recalls very quickly, we ensure high or special risk foods are safely and rapidly removed at the retail level.

If you would like to view current and past recalls please visit the Food Standards website (external site).

The Food Industry Recall Protocol (external site) provides information on the recall process in australia.

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